Ingredients

• Ingredients Scale 1x2x3x 1 tablespoon dijon (stoneground is great too) 1 tablespoon extra virgin olive oil 1 tablespoon pure maple syrup 1 tablespoon water

Preparation

• Instructions In a small bowl or jar, whisk together the oil and dijon, until emulsified and creamy. Add the maple syrup and water, whisking to combine. Season with salt and pepper to taste. Serves one